Aldridge, Sue.
CHILDREN'S PARTY CAKES
(London: New Holland), 1998.
88 p. ; col. ill. ; 29 cm
Spec / TX 771 / .A43 / 1998
ALPHA-BAKERY CHILDREN'S COOKBOOK
(Minneapolis, MN: Gold Medal Flour), 1997.
69p. ; col. illus. ; 19cm
Spec / TX 652.5 / .A47 / 1997
THE AMERICAN GIRLS COOKBOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY
(Middleton, WI: Pleasant Company), 1990.
62p. ; col. illus. ; 21 x 26cm
Spec / TX 652.5 / .A45 / 1990
Anderson, Gretchen.
THE LOUISA MAY ALCOTT COOK BOOK
(Boston: Little, Brown and Company), 1985.
Illustrated by Karen Milone. 81p. ; illus. ; 22cm
Spec / TX 715 / .A5663 / 1985
Baird, Pat.
COOKING WITH MICKEY & FRIENDS: HEALTHY RECIPES FROM YOUR FAVORITE DISNEY CHARACTERS
(New York: Disney Press), 1998.
96p. ; col. illus. ; 26cm
Spec / TX 652.5 / .B218 / 1998
Barchers, Suzanne I. and Patricia C. Marden.
COOKING UP U.S. HISTORY: RECIPES AND RESEARCH TO SHARE WITH CHILDREN
(Englewood, CO: Teacher Ideas Press), 1991.
187p. ; illus. ; 28cm
CMC / TX 652.5 / .B22 / 1991
Bass, Jules.
COOKING WITH HERB, THE VEGETARIAN DRAGON: A COOKBOOK FOR KIDS
(New York: Barefoot Books), 1999.
Illustrated by Debbie Harter. 40p. ; col. illus. ; 28cm
Spec / TX 392 / .B37 / 1999
Bayley, Monica. THE WONDERFUL WIZARD OF OZ COOK BOOK
(New York: Macmillan), 1981.
Illustrated by W. W. Denslow. 127p. ; illus. (some col.) ; 19cm
Spec / TX 652.5 / .B28 / 1981
Beim, Jerrold,
THE FIRST BOOK OF BOYS' COOKING
(New York: Franklin Watts, Incorporated), 1957.
81p. ; illus. ; 23cm
Spec / TX 652.5 / .B38
Benton, Carolyn French.
THE FUN OF COOKING: A STORY FOR BOYS AND GIRLS
(New York: The Century Co.), 1916.
Fiction which adds the recipes for foods eaten in the story. 254p. ; illus. ; 20cm
Spec / TX 652.5 / .B77
Berger, Melvin.
THE NEW FOOD BOOK: NUTRITION, DIET, CONSUMER TIPS, AND FOODS OF THE FUTURE
(New York: Thomas Y. Crowell Company), 1978.
Illustrated by Byron Barton. 150p. ; illus. ; 21cm
Spec / TX 355 / .B468 / 1978
Berman, Christine and Jacki Fromer.
MEALS WITHOUT SQUEALS: CHILD CARE FEEDING GUIDE AND COOKBOOK
(Palo Alto, CA: Bull Publishing Company), 1997.
288 p. ; ill. ; 28cm
Spec / TX 361 / .C5 / B47 / 1997
Berofsky, Adrienne.
THE DISNEY BAKERY: 30 MAGICAL RECIPES
(New York: Disney Press), 2000.
Photography by David Roark. 64p. ; illus. (some col.) ; 25cm
Spec / TX 763 / .B453 / 2000
Better Homes and Gardens.
FAST-FIXIN' KIDS' RECIPES
(Des Moines, IA: Meredith Corporation), 1988.
80 p. ; col. illus. ; 28 cm
Spec / TX 652 / .F37 / 1988
BETTER HOMES AND GARDENS JUNIOR COOK BOOK: FOR THE HOSTESS AND HOST OF TOMORROW
(Des Moines: Meredith Press), 1963. Revised edition.
77p. ; illus. ; 26cm
Spec / TX 652.5 / .B46 / 1963 / c. 2
THE BETTY BETZ TEEN-AGE COOKBOOK.
(New York: Henry Holt and Company), 1953.
Illustrated by the Author. 182p. ; illus. ; 22cm
Spec / TX 652 / .B47 / c. 2
Bienenstock, Mumu & Mimi Bloch.
FUN FOODS FOR FUSSY KIDS
(New York: Sterling), 2003.
Translated from the French by Kim Allen. 48p. ; col. illus. ; 27cm.
Spec / TX 714 / .B54 / 2003
Björk, Christina.
ELLIOT'S EXTRAORDINARY COOKBOOK
(Stockholm: R & S Books), 1990.
Illustrated by Lena Anderson. Translated by Joan Sandin. 57p. ; col. illus. ; 24cm
Spec / TX 652.5 / .B5 / 1990
Black, Rosemary.
THE KIDS' HOLIDAY BAKING BOOK: 150 FAVORITE DESSERT RECIPES FROM AROUND THE WORLD
(New York: St. Martin's Griffin), 2003.
260p. ; illus. ; 23cm
Spec / TX 773 / .B535 / 2003
Blain, Diane.
THE BOXCAR CHILDREN COOKBOOK
(Morton Grove, IL: Albert Whitman & Company), 1991.
Illustrated by L. Kate Deal and Eileen Mueller Neill. 96p. ; illus. ; 24cm
Spec / TX 652.5 / .B53 / 1991
Bond Michael.
THE GREAT BIG PADDINGTON BOOK
(Glasgow: Collins), 1976.
Illustrated by Ivor Wood. 45p. ; col. illus. ; 33cm
Spec / PZ 7 / .B6368 / Gr
Boxer, Arabella.
THE WIND IN THE WILLOWS COUNTRY COOKBOOK
(London: Methuen), 1983.
124p. ; illus. ; 26cm
Spec / TX 717 / .B725 / 1983b
Bray-Moffatt, Naia.
THE PETER RABBIT AND FRIENDS COOK BOOK
(London: Frederick Warne), 1994.
Illustrations from the authorized animated series based on the original tales by Beatrix Potter.
47p. ; ill. (some color) ; 19cm
Spec / TX 652.5 / .B73 / 1994
Brown, Helen Evans and Philip S. Brown.
THE BOY'S COOK BOOK
(Garden City, NY: Doubleday & Company, Inc.), 1959.
285p. ; illus. ; 22cm
Spec / TX 652 / .B73
Buck-Murray, Marian.
KIDS MAKE PIZZA: 40 FUN & EASY RECIPES!
(Rocklin, CA: Prima Publishing), 1995.
89p. ; col. illus. ; 19cm
Spec / TX 770 / .P58 / B83 / 1995
Bunnell, Jean.
LIGHT AND TASTY COOKING LABS: 100 EATING-SMART PREPARATIONS
(Portland, ME: J. Weston Walch Publisher), 1989.
226p. ; illus. ; 28cm
CMC / TX 661 / .B86 / 1989
-----.
62 EASY AND DELICIOUS COOKING ACTIVITIES
(Portland, ME: J. Weston Walch Publisher), 1987.
68lp. ; illus. ; 30cm
CMC / TX 652 / .B86 / 1987
Chancellor, Betty.
A CHILD'S CHRISTMAS COOKBOOK
(Denver, CO: Denver Art Museum), 1964.
39 p. ; illus ; 23 cm
Spec / TX 739 / .C46 / 1964
Clark, Garel (pseud.).
THE COOK-A-MEAL COOK BOOK: A FEW BASIC MEALS AND MANY VARIATIONS FOR YOUNG COOKS
(New York: William R. Scott, Inc, Publisher), 1953.
Pictures by Leonard Kessler. 71p. ; illus. ; 23cm
Spec / TX 652.5 / .C55
-----.
LET'S START COOKING
(New York: William R. Scott, Publisher), 1951. Pictures by Kathleen Elgin.
On cover: An Easy-to-Read Picture Cookbook. 67p. ; illus. ; 22cm
Spec / TX 652.5 / .C57
Cook, Deanna F.
THE KIDS' MULTICULTURAL COOKBOOKS: FOOD & FUN AROUND THE WORLD
(Charlotte, VT: Williamson Publishing Co.), 1995.
157p. ; illus. ; 22 x 28 cm
CMC / TX 725 / .A1 / C5758 / 1995
COOKING WITH THE THREE SISTERS
(Ithaca: Cornell University), [1993?].
15lp. ; illus. ; 28cm
CMC / TX 715 / .C658 / 1990z
Cotler, Amy.
THE SECRET GARDEN COOKBOOK: RECIPES INSPIRED BY FRANCES HODGSON BURNETT'S THE SECRET GARDEN
(New York: HarperCollins), 1999.
Illustrated by Prudence See. 128p. ; illus. ; 23cm
Spec / TX 717 / .C588 / 1999
Coyle, Rena.
BABY LET'S EAT!
(New York: Workman Publishing), 1987.
Illustrated by Sandra Forrest.
128p. ; illus. ; 21cm
Spec / TX 361 / .C5 / C69 / 1987
Crist, Vonnie Winslow.
LEPRECHAUN CAKE AND OTHER TALES: A VEGETARIAN STORY-COOKBOOK
(Baltimore: The Vegetarian Resource Group), 1995.
Recipes by Debra Wasserman. 128p. ; illus. ; 23cm
Spec / TX 837 / .S744 / 1995
Crocker, Betty.
BETTY CROCKER'S COOK BOOK FOR BOYS AND GIRLS
(New York: Simon and Schuster), 1957. 1st edition, 1st printing
191p. ; illus. ; 21cm
Spec / TX 652.5 / .C7
-----.
BETTY CROCKER'S KIDS COOK!
(New York: Macmillan), 1999.
Illustrated by Dennas Davis. 160p ; illus. ; 27cm
Spec / TX 714 / .C756 / 1999
-----.
BETTY CROCKER'S NEW BOYS AND GIRLS COOK BOOK
(New York: Golden Press), 1965.
156p. ; illus. ; 27cm
Spec / TX 652.5 / .C7 / 1965 [1st edition, 1st printing]
Spec / TX 652.5 / .C7 / 1965 / c. 2 [1st edition, 2nd printing]
Croft, Karen B.
THE GOOD FOR ME COOKBOOK
(San Francisco: R and E Research Associates), 1971.
70p. ; illus. ; 22cm
Spec / TX 661 / .C76 / 1971
Cross, Amanda.
FOOD BOOSTERS FOR KIDS
(London: Hamlyn), 2002.
144 p. ; col. illus. ; 26 cm
Spec / TX 652.5 / .C76 / 2002
Cunningham, Marion.
COOKING WITH CHILDREN: FIFTEEN LESSONS FOR CHILDREN, AGE 7 AND UP, WHO REALLY WANT TO LEARN TO COOK
(New York: A.A. Knopf), 1995.
171 p. ; ill. (some col.) ; 25 cm
Spec / TX 652.5 / .C86 / 1995
Dahl, Roald.
ROALD DAHL'S EVEN MORE REVOLTING RECIPES
(New York: Viking), 2001.
Illustrated by Quentin Blake. 64p. ; col. illus. ; 25cm
Spec / TX 652.5 / .D35 / 2001
Davis, Barbara.
LEARNING SCIENCE THROUGH COOKING
(New York: Sterling Publishing Co., Inc.), 1964.
80p. ; illus. ; 20cm
Spec / TX 652.5 / .D37
Davis, Robin.
THE STAR WARS COOK BOOK: WOOKIE COOKIES AND OTHER GALACTIC RECIPES
(San Francisco: Chronicle Books), 1998.
60p. ; illus. ; 23cm
Spec / TX 652.5 / .D387 / 1998
Davis, Tina.
LOOK AND COOK: A COOKBOOK FOR CHILDREN
(New York: Stewart, Tabori & Chang), 2004.
160 p. ; col. ill. ; 26 cm
Spec / TX 652.5 / .D3874 / 2004
De Leeuw, Adèle.
IT'S FUN TO COOK
(New York: Macmillan), 1952. Illustrated by Catherine Scholz.
188p. ; illus. ; 21cm
Spec / TX 740 / .D45
Debnam, Betty.
ROOKIE COOKIE COOKBOOK
(New York: Gramercy Books), 2000. 126p. ; illus. ; 25cm
Spec / TX 652.5 / .D388 / 2000
Dobrin, Arnold.
PETER RABBIT'S NATURAL FOODS COOKBOOK
(New York: Frederick Warne), 1977. Illustrated by Beatrix Potter.
112p. ; illus. (some col.) ; 19cm
Spec / TX 741 / .D6
Dodge, Abigail Johnson.
THE KID'S COOKBOOK: A GREAT BOOK FOR KIDS WHO LOVE TO COOK
(Alexandria, VA: Time-Life Books), 2000.
Photography by Leigh Beisch. 127p. ; col. illus. ; 24cm
Spec / TX 652.5 / .D64 / 2000
Dutton, June.
PEANUTS LUNCH BAG COOK BOOK
(New York: Scholastic Book Services), 1974.
62p. ; illus. ; 14cm
Spec MINI / TX 715 / .D966 / 1974
ELECTRIC BREAD: A BREAD MACHINE ACTIVITY BOOK FOR KIDS
(Anchorage, AK: Innovate Cooking Enterprises), 1998.
175p. ; col. illus. ; 27cm
Spec / TX 769 / .E47 / 1998
Ellison, Sheila & Judith Gray.
365 FOODS KIDS LOVE TO EAT: NUTRITIOUS AND KID-TESTED!
(Naperville, IL: Soucebooks, Inc.), 1995. 2nd edition
unpaginated ; illus. ; 21cm
Spec / TX 714 / .E45 / 1995
Ellison, Virginia H.
THE POOH COOK BOOK
(New York: E. P. Dutton & Co., Inc.), 1969.
Illustrated by Ernest H. Shepard. 120 p. ; illus. ; 24 cm
Spec / TX 767 / .H7 / E44 / 1969
Emerson, Anne.
PETER RABBIT'S COOKERY BOOK
(New York: F. Warne), 1986.
48p. ; illus. (some col.) ; 19cm
Spec / TX 652.5 .E44 / 1986
FAMILYFUN FAST FAMILY DINNERS: 100 WHOLESOME KID-FRIENDLY RECIPES YOUR FAMILY WILL LOVE
(New York: Disney Editions), 2004.
96 p. ; col. ill. ; 27 cm
Spec / TX 833.5 / .F36 / 2004
Farrow, Joanna.
COOKIES FOR KIDS: FABULOUS, FUN RECIPES TO COOK WITH YOUR FAMILY
(London: Lorenz Books), 2003.
96p. ; col. illus. ; 31cm
Spec Folio / TX 772 / .F37 / 2003
Fleck, Henrietta.
THE CO-ED COOKBOOK
(New York: Scholastic Book Services), 1967.
128p. ; illus. ; 20cm
Spec / TX 652.5 / .F6
Fletcher, Helen Jill.
THINGS TO COOK
(New York: Paxton-Slade Publishing Corp.), 1951.
Illustrated by Art Seiden. 63p. ; illus. ; 21cm
Spec / TX 652.5 / .F55 / 1951
-----.
THE SEE AND DO BOOK OF COOKING
(New York: H. S. Stuttman Co.), 1959.
128p. ; illus. ; 23cm
Spec / TX 652.5 / .F575
FOODS AROUND THE WORLD
(New York: Glencoe/McGraw-Hill), 1995.
47p. ; illus. ; 29cm
CMC / TX 364 / .F66 / 1995
Foster, Olive Hyde.
COOKERY FOR LITTLE GIRLS
(New York: Duffield & Co.), 1910.
156p. ; illus. ; 19cm
Spec / TX 715 / .F68
Freeman, Mae Blacker.
FUN WITH COOKING
(New York: Random House), 1947.
58p. ; illus. ; 26cm
Hale or Juv Lit? / TX 652.5 / .F7
Geil, Patti B. and Tami A. Ross.
COOKING UP FUN FOR KIDS WITH DIABETES: RECIPES, CRAFTS, GAMES & MORE!
(Alexandria, VA: American Diabetes Association), 2003.
194p. ; illus. ; 25cm
Spec / RJ 420 / .D5 / G45 / 2003
Getzoff, Carole.
THE NATURAL COOK'S FIRST BOOK: A NATURAL FOODS COOKBOOK FOR BEGINNERS
(New York: Dodd, Mead & Company), 1973.
Illustrated by Jill Pinkwater. 128p. ; illus. ; 24cm
Spec / TX 652.5 / .G47 / 1973
Gilbert, Sara D.
YOU ARE WHAT YOU EAT: A COMMON-SENSE GUIDE TO THE MODERN AMERICAN DIET
(New York: Macmillan), 1977.
144p. ; illus. ; 22cm
Spec / TX 355 / .G55 / 1977
Goss, Gary.
BLUE MOON SOUP: A FAMILY COOKBOOK
(Boston: Little, Brown and Company), 1999.
60p. ; illus. ; 26cm
Spec / TX 757 / .G59 / 1999
Gossett, Margaret.
CHILDREN'S PICTURE COOK BOOK
(New York: William R. Scott, Inc.), 1944.
47p. ; illus. ; 23cm
Juv Lit / TX 652.5 / .G6
Green, Ellen (comp).
CLEVER COOKS: A CONCOTION OF STORIES, CHARMS, RECIPES & RIDDLES
(New York: Lothorp, Lee & Shepard Co.), 1973.
154p. ; illus. ; 22cm
Spec / PZ 8 / .G828 / Cl / 1973
Greene, Ellin.
MIDSUMMER MAGIC: A GARLAND OF STORIES, CHARMS AND RECIPES
(New York: Lothrop, Lee & Shepard Company), 1977.
Illustrated by Barbara Cooney. 158p. ; illus. ; 23cm
Spec / PZ 8.1 / .G785 / Mi / 1977
Gresham, Douglas H.
THE NARNIA COOKBOOK: FOODS FROM C. S. LEWIS'S THE CHRONICLES OF NARNIA
(New York: HarperCollins Publishers), 1998.
Illustrated by Paulie Baynes. 1st edition 115p. ; illus.
Spec / TX 652.5 / .G728 / 1998
Haduch, Bill.
FOOD RULES!: THE STUFF YOU MUNCH, ITS CRUNCH, ITS PUNCH, AND WHY YOU SOMETIMES LOSE YOUR LUNCH
(New York: Puffin Books), 2001.
Illustrated by Rick Stromoski. 106p. ; col. illus. ; 23cm
TX 55 / .H23 / 2001b
Hall, Dede.
THE STARVING STUDENTS' COOKBOOK
(New York: Warner Books), 2002.
203p. ; illus. ; 14cm
TX 652 / .H327 / 2002
Harrington, Geri.
THE COLLEGE COOKBOOK
(New York: Scribner), 1973.
260p. ; 21cm
TX 715 / .H2993
Hautzig, Esther Rudomin.
COOL COOKING: 16 RECIPES WITHOUT A STOVE
(New York: Lothrop, Lee & Shepard Company), 1973.
Illustrated by Jan Pyk. [40]p. ; illus. (part col.) ; 24cm
Spec / TX 652.5 / .H328 / 1973
Hay, Donna.
COOL KIDS COOK
(Vancouver, BC: Whitecap Books), 2001.
Illustrated by Danielle Holden. 94p. ; col. illus. ; 28x29cm
Spec / TX 652.5 / .H39 / 2001
Henner, Marilu.
HEALTHY KIDS: HELP THEM EAT SMART AND STAY ACTIVE--FOR LIFE!
(New York: Reagan Books), 2001.
309p. ; illus. ; 24cm
Spec / RA 777 / .H465 / 2001
Heyhoe, Kate.
COOKING WITH KIDS FOR DUMMIES
(Foster City, CA: IDG Books), 1999.
382p. ; illus. ; 24cm
Spec / TX 661 / .H44 / 1999
Hodgman, Ann.
ONE BITE WON'T KILL YOU: MORE THAN 200 RECIPES TO TEMPT EVEN THE PICKIEST KIDS ON EARTH: AND THE REST OF THE FAMILY TOO
(Boston: Houghton Mifflin Company), 1999.
365p. ; illus. ; 21cm
Spec / TX 715 / .H72333 / 1999
Hoffmann, Peggy.
MISS B.'S FIRST COOKBOOK: 20 FAMILY-SIZED RECIPES FOR THE YOUNGEST COOK
(Indianapolis: The Bobbs-Merrill Company, Inc), 1950.
Photographs by Gerald R. Hunter. [46]p. ; illus. ; 27cm
Spec / TX 652.5 / .H64 / 1950
Horowitz, Ruth and Gertrude Khuner.
THE COLLEGE COOKBOOK: AFTER HAMBURGERS, WHAT?
(Palo Alto, CA: Fearon Publishers), 1968.
106p. ; 23cm
TX 652 / .H65
Ibbs, Katharine.
DK CHILDREN'S COOKBOOK
(New York: Dorling Kindersley), 2004.
Photography by Howard Shooter. 128p. ; illus. ; 28 cm
Spec / TX 652.5 / .I23 / 2004
Imus, Deidre.
THE IMUS RANCH: COOKING FOR KIDS AND COWBOYS
(Emmaus, PA: Rodale), 2004.
248p. ; col. ill. ; 27 cm
Spec / TX 837 / .I49 / 2004
Irving, Jan and Robin Currie.
SECOND HELPINGS: BOOKS AND ACTIVITIES ABOUT FOOD
(Englewood, CO: Teacher Ideas Press), 1994.
145p. ; illus. ; 28cm
CMC / TX 364 / .I787 / 1994
John, Sue.
THE HOW-TO COOKBOOK
(New York: Philomel Books), 1982.
Illustrated by Nick Hardcastle, Carolyn Bull, and Judith Escreet. 29p. ; col. illus. ; 27cm
Spec / TX 652.5 / .J55 / 1982
Jones, Judith.
KNEAD IT, PUNCH IT, BAKE IT!: MAKE YOU OWN BREAD
(New York: Crowell), 1981. Illustrated by Lauren Jarrett.
113p. ; illus. ; 24cm
Spec / TX 769 / .J65 / 1981
Judson, Clara Ingram.
CHILD LIFE COOK BOOK
(Chicago: Rand McNally & Company), 1926.
40p. ; illus. ; 26cm
Spec / TX 652.5 / .J78 / 1926
Katzen, Mollie.
HONEST PRETZELS: AND 64 OTHER AMAZING RECIPES FOR COOKS AGES 8 & UP
(Berkeley, CA: Tricycle Press), 1999.
177p. ; illus. ; 27cm
Spec / TX 770 / .P73 / K38 / 1999
Katzen, Mollie and Ann Henderson.
PRETEND SOUP AND OTHER REAL RECIPES: A COOKBOOK FOR PRESCHOOLERS & UP
(Berkeley, CA: Tricycle Press), 1994.
Illustrated by Mollie Katzen. 95p. ; ill. (some col.) ; 27cm
Spec / TX 652.5 / .K24 / 1994
Katzman, Susan Manlin.
FOR KIDS WHO COOK: RECIPES AND TREATS
(New York: Holt, Rinehart and Winston), 1977.
Illustrated by Edward J. Kohorst. 159p. ; illus. ; 24cm
Spec / TX 652.5 / .K27 / 1977
-----.
HOLIDAY COOKING WITH KIDS
(San Francisco: Time-Life Books), 1999.
Photographs by Joyce Oudkerk Pool. 111p. ; col. ill. ; 26cm
Spec / TX 739 / .K28 / 1999
-----.
KIDS COOKIES: SCRUMPTIOUS RECIPES FOR BAKERS AGES 9 TO 13
(Alexandria, VA: Time-Life Books), 1998.
Photography by Chris Shorten. 108 p. ; col. illus. ; 22cm
Spec / TX 772 / .K38 / 1998
Keene, Carolyn.
THE NANCY DREW COOKBOOK: CLUES TO GOOD COOKING
(New York: Grosset & Dunlap), 1973.
159p. ; illus. ; 22cm
Spec / TX 652.5 / .K34
KIDS IN THE KITCHEN: A COOKBOOK FOR YOUNG PEOPLE
(Manhattan, KS: Ag Press), 1987.
Produced and distribued by Kansas State University Child Care Cooperative
and Kansas Home Economics Association. 54p. ; illus. ; 22cm
Spec / TX 652.5 / .K52 / 1987 / c. 2
Univ Arch / TX 652.5 / .K52 / 1987
KIRSTEN'S COOK BOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY
(Middleton, WI: Pleasant Co.), 1994.
44p. ; col. illus. ; 28cm
Spec / TX 652.5 / .K53 / 1994
Knight, Karin & Jeannie Lumley.
THE BABY COOKBOOK: TASTY AND NUTRITIOUS MEALS FOR THE WHOLE FAMILY THAT BABIES AND TODDLERS WILL ALSO LOVE
(New York: Quill / William Morrow), 1992. revised edition
368p. ; illus. ; 24cm
Spec / TX 740 / .K59 / 1991b
Kreschollek, Margie.
THE GUARANTEED GOOF-PROOF MICROWAVE COOKBOOK FOR KIDS
(New York: Bantam Books), 1992.
208p. ; illus. ; 23cm
Spec / TX 832 / .K68 / 1992
Krizmanic, Judy.
THE TEEN'S VEGETARIAN COOKBOOK
(New York: Viking), 1999.
Illustrated by Matthew Wawiorka. 186p. ; illus. ; 24cm
Spec / TX 837 / .K75 / 1999
Lane, Margaret.
THE BEATRIX POTTER COUNTRY COOKERY BOOK
(London: Frederick Warne), 1981.
Illustrated by Beatrix Potter. 120p. ; illus. ; 19cm
Spec / TX 717 / .L355 / 1981
Lansky, Vicki.
FEED ME! I'M YOURS: BABY FOOD MADE EASY
(Minnetonka, MN: Meadowbrook Press), 2004.
Illustrated by Kathy Rogers. 153 p. ; ill. ; 22 cm
Spec / TX 740 / .L324 / 2004
Legere, Henry.
RAISING HEALTHY EATERS: 100 TIPS FOR PARENTS
(Cambridge, MA: Da Capo Press), 2004.
175 p. ; ill. ; 21 cm
Spec / RJ 206 / .L36 / 2004
Linardakis, Constantina.
HOMEMADE BABY FOOD PURE & SIMPLE: YOUR COMPLETE GUIDE TO PREPARING EASY, NUTRITIOUS, AND DELICIOUS MEALS FOR YOUR BABY AND TODDLER
(Roseville, CA: Prima), 2001.
242 p. ; 24 cm
Spec / TX 740 / .L56 / 2001
Loeb, Robert H.
MARY ALDEN'S COOK BOOK FOR CHILDREN
(New York: Wonder Books), 1955.
64p. ; illus. ; 26cm
Spec / TX 652.5 / .L62
Loo, Miriam B. MEALS OF MANY LANDS: A COOKBOOK FOR CHILDREN
(Colorado Springs, CO: Current, c1978. 1st edition.
24p. ; illus. ; 31cm
Spec / TX725 / .A1 / L66 / 1978
Loring, Gloria.
KIDS, FOOD & DIABETES: A BOOK OF RECIPES, MENUS, AND PRACTICAL ADVICE
(Chicago: Contemporary Books), 1986.
391 p. ; 24 cm
Spec / RJ 420 / .D5 / L67 / 1986
McAllister, Rallie.
HEALTHY LUNCHBOX: THE WORKING MOM'S GUIDE TO KEEPING YOU AND YOUR KIDS TRIM
(Washington, DC: Lifeline Press), 2003.
250 p. ; 24 cm
Spec / RJ 399 / .C6 / M398 / 2003
McClenahan, Pat and Ida Jaqua.
COOL COOKING FOR KIDS: RECIPES AND NUTRITION FOR PRESCHOOLERS
(Belmont, CA: Fearon Pitman Publishers, Inc.), 1976.
170p. ; illus. ; 15 x 23cm
CMC / TX 661 / .M3 / 1976
Macdonald, Kate. THE ANNE OF GREEN GABLES COOKBOOK
(Toronto: McClelland-Bantam, Inc.), 1988.
Illustrated by Barbara DiLella. 48p. ; illus. ; 22cm
Spec / TX 652.5 / .M24 / 1988
Magee, Elaine.
ALPHABET COOKING: FROM ANGEL-IN-A-CLOUD COOKIES TO ZEBRA PUDDING CUPS: FUN RECIPES FOR CHILDREN, FROM A TO Z
(Chicago: Contemporary Books), 1997.
130p. ; col. ill. ; 21cm
Spec / TX 652 / .M237 / 1997
Major, Mary (ed.).
BETTER HOMES AND GARDENS NEW JUNIOR COOK BOOK
(Des Moines, IA: Meredith Corp), 1989. 5th edition
80p. ; illus. ; 29cm
Spec / TX 652.5 / .N38 / 1989
Meyer, Carolyn.
THE BREAD BOOK: ALL ABOUT BREAD AND HOW TO MAKE IT
(New York: Harcourt Brace Jovanovich, Inc.), 1971.
Illustrated by Trina Schart Hyman. 96p. ; illus. ; 21cm
Spec / TX 769 / .M48 / 1971
Moll, Lucy.
THE VEGETARIAN CHILD: A COMPLETE GUIDE FOR PARENTS
(New York: Perigee), 1997.
221 p. ; 23 cm
Spec / RJ 206 / .M746 / 1997
MOLLY'S COOK BOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY
(Middleton, WI: Pleasant Co.), 1994.
44p. ; col. illus. ; 28cm
Spec / TX 652.5 / .M65 / 1994
Moore, Eva. THE GREAT BANANA COOKBOOK FOR BOYS AND GIRLS
(New York: Clarion Books), 1983.
Illustrated by Susan Russo. 48p. ; illus. ; 24cm
Spec / TX 813 / .B3 / M66 / 1983
Moore, Sandre.
THE FAIRY TALE COOKBOOK: FUN RECIPES FOR FAMILIES TO CREATE AND EAT TOGETHER
(Nashville, TN: Cumberland House Publishing), 2000.
192 p. ; 23 cm
Spec / TX 715 / .M8265 / 2000
Morton, Alice D. COOKING IS FUN
(New York: Hart Publishing Company), 1962.
Printed originally in 1960 under the title, Teach Me To Cook.
127p. ; illus. ; 24cm
Spec / TX 652.5 / .M73 / 1962
Muromcew, Joohee.
THE BABY BISTRO COOKBOOK: HEALTHY, DELICIOUS CUISINE FOR BABIES, TODDLERS, AND YOU
(Emmaus, PA: Rodale), 2003.
214p. ; illus. ; 22cm
Spec / TX 740 / .M837 / 2003
Newman, Paul and A. E. Hotchner.
THE HOLE IN THE WALL GANG COOKBOOK: KID-FRIENDLY RECIPES FOR FAMILIES TO MAKE TOGETHER
(New York: Simon & Schuster), 1998.
127 p. ; illus. ; 24 cm
Spec / TX 715 / .N5665 / 1998
Nichols, Nell B. (ed.).
LET'S START TO COOK: NEVER-FAIL RECIPES FOR BEGINNERS
(Garden City, NY: Doubleday & Company, Inc.), 1966.
Illustrated by Kay Lovelace Smith. 254p. ; illus. ; 27cm
Spec / TX 652.5 / .F36 / 1966
Null, Shelly.
HEALTHY COOKING FOR KIDS: BUILDING BLOCKS FOR A LIFETIME OF GOOD NUTRITION
(New York: St. Martin's Griffin), 1999.
272 p. ; 24 cm
Spec / TX 741 / .N85 / 1999
Ono, Kaoru. SUSHI FOR KIDS: A CHILDREN'S INTRODUCTION TO JAPAN'S FAVORITE FOOD
(Boston: Tuttle PUblishing), 2003. Translated by Peter Howlett & Richard McNamara.
32p. ; col. illus. ; 26cm
Spec / TX 724.5 / .J3 / O58 / 2003
Osseo-Asare, Fran.
A GOOD SOUP ATTRACTS CHAIRS: A FIRST AFRICAN COOKBOOK FOR AMERICAN KIDS
(Gretna, LA: Pelican Publishing Company), 1993.
159p. ; illus. (some col.), col. map ; 27cm
Spec / TX 725 / .W47 / O84 / 1993
Parenteau, Shirley. CRUNCH IT, MUNCH IT: AND OTHER WAYS TO EAT VEGETABLES
(New York: Coward, McCann & Geoghegan, Inc.), 1978.
Illustrated by Tom Huffman. 38p. ; illus. ; 22cm
Spec / TX 801 / .P35 / 1978
Parenteau, Shirley and Barbara Douglass. A SPACE AGE COOKBOOK FOR KIDS
(Englewood Cliffs, NJ: Prentice-Hall), 1979.
Illustrated by Laura Hartman. 216p. ; illus. ; 24cm
Spec / TX 625.5 / .P35 / 1979
Paul, Aileen.
THE KIDS' DIET COOKBOOK
(Garden City, NY: Doubleday), 1980. Illustrated by John DeLulio.
179p. ; illus. ; 25cm
Spec / RM 222.2 / .P38 / 1980
Penner, Lucille Recht.
THE LITTLE WOMEN BOOK: GAMES, RECIPES, CRAFTS, AND OTHER HOMEMADE PLEASURES
(New York: Random House), 1995.
Illustrated by Diane deGroat. 1st edition 45p. ; illus. ; 26cm
Spec / TT 160 / .P46 / 1995
Peterseil, Tamar and Dana Porath (eds.).
ZAP IT!: A MICROWAVE COOKBOOK JUST FOR KIDS
(St. Helier, Jersey: Yellow Brick Road Press, Ltd.), 1993. [Kosher edition.]
32p. ; col. illus. ; 29cm
Spec / TX 652.5 / .Z37 / 1993
Pierson, Stephanie.
VEGETABLES ROCK!: A COMPLETE GUIDE FOR TEENAGE VEGETARIANS
(New York: Bantam Books), 1999.
221p. ; 22cm
Spec / TX 392 / .P53 / 1999
Ponemon, Debra Halperin and Emily Anderson Green.
WHAT, NO MEAT?!: WHAT TO DO WHEN YOUR KID BECOMES A VEGETARIAN
(Toronto: ECW Press), 2003.
232 p. ; ill. ; 22 cm
Spec / TX 392 / .P66 / 2003
Ralph, Judy and Ray Gompf. THE PEANUT BUTTER COOKBOOK FOR KIDS
(New York: Hyperion Paperbacks for Children), 1995.
Illustrated by Craig Terlson. 96 p. ; col. illus. ; 22 cm
Spec / TX 814.5 / .P38 / R35 / 1995
Ray, Rachael.
COOKING ROCKS!: RACHAEL RAY 30-MINUTE MEALS FOR KIDS
(New York: Lake Isle Press), 2004.
Illustrated by Chris Kalb. 224 p. ; col. ill. ; 24 cm
Spec / TX 652.5 / .R39 / 2004
ROBERT ROSE'S FAVORITE COOKING FOR KIDS
(Don Mills, Ontario: Robert Rose), 1999.
90p. ; col. ill. ; 26cm
Spec / TX 652.5 / .R67 / 1999
Rombauer, Irma S. A COOKBOOK FOR GIRLS AND BOYS
(Indianapolis: The Bobbs-Merrill Company), 1952.
Revised edition; first printed in 1946. 243p. ; illus. ; 26cm
Spec / TX 652.5 / .B65 / 1952
Rudomin, Esther. LET'S COOK WITHOUT COOKING
(New York: Thomas Y. Crowell Company), 1955. Authors full name is Esther Rudomin Hatuzig.
118p. ; illus. ; 21cm
Spec / TX 652.5 / .R8
Saab, Joanne and Daina Kalnins.
BETTER FOOD FOR KIDS: YOUR ESSENTIAL GUIDE TO NUTRITION FOR ALL CHILDREN FROM AGE 2 TO 6
(Toronto: Robert Rose), 2002.
288p. ; illus. ; 26cm
Spec / TX 740 / .S15 / 2002
SAMANTHA'S COOK BOOK: A PEEK AT DINING IN THE PAST WITH MEALS YOU CAN COOK TODAY
(Middleton, WI: Pleasant Co.), 1994.
44p. ; col. illus. ; 28cm
Spec / TX 652.5 / .S26 / 1994
Savill, Antoinette.
ALLERGY-FREE COOKING FOR KIDS: A GUIDE TO CHILDHOOD FOOD INTOLERANCE WITH 80 RECIPES
(London: Thorsons), 2003.
202 p. ; col. ill. ; 25 cm
Spec / RJ 386.5 / .S28 / 2003
Scott, Emily and Catherine Duffy.
DINNER FROM DIRT: TEN MEALS KIDS CAN GROW & COOK
(Salt Lake City: Gibbs Smith Publisher), 1998.
48p. ; illus. ; 21cm
Juv. Lit. / TX 801 / .S37 / 1998
THE SEVENTEEN COOKBOOK
(New York: The Macmillan Company), 1964.
430p. ; illus. ; 25cm
Spec / TX 652.5 / .S4
Shapiro, Rebecca. WIDE WORLD COOKBOOK
(Boston: Little, Brown & Company), 1962.
Illustrated by the author. 58p. ; illus. ; 24cm
Spec / TX 148 / .S5
Shaw, Judith B.
RAISING LOW-FAT KIDS IN A HIGH-FAT WORLD
(San Francisco: Chronicle Books), 1997.
258 p. ; ill. ; 23 cm
Spec / RJ 206 / .S553 / 1997
Shaw, Sophia B.
LITTLE WOMEN CLUB COOK BOOK
(St. Louis: Stix, Baer & Fuller), n.d. [ca. 1945].
32p. ; illus. ; 21cm
Spec / TX 652.5 / .S74
Shriberg, Linda K.
KIDS IN THE KITCHEN
(New York: J. Messner), 1981. Illustrated by Robert Cavey.
140p. ; illus. ; 24cm
Spec / TX 652.5 / .S53 / 1981
Siegel, Alice.
THE HERB AND SPICE BOOK FOR KIDS: GIFTS TO MAKE, CRAZY CURE-ALLS, FOOD RECIPES, GROWING HERBS
(New York: Holt, Rinehart and Winston), 1978. Illustrated by Gwen Brodkin.
80p. ; illus. ; 24cm
Spec / TX 406 / .S53 / 1978
Silbaugh, Elizabeth.
RAGGEDY ANN'S TEA PARTY BOOK
(New York: Simon & Schuster Books for Young Readers), 1999.
Illustrated by Laura Francesca Filippucci. [28]p. ; col. illus. ; 26cm
Spec / TX 736 / .S55 / 1999
Solheim, James.
IT'S DISGUSTING AND WE ATE IT: TRUE FOOD FACTS FROM AROUND THE WORLD AND THROUGHOUT HISTORY
(New York: Simon and Schuster), 1999.
Juv. Lit. / TX 355 / .S648 / 1999
Stein, Sara Bonnett.
THE KIDS' KITCHEN TAKE-OVER
(New York: Workman Pub. Co.), 1975.
208p. ; illus. ; 23cm
Spec / TX 652.5 / .S66 / 1975
Steinkoler, Ronnie.
A JEWISH COOKBOOK FOR CHILDREN
(New York: Julian Messner), 1980.
Illustrated by Sonja Glassman. 96p. ; illus. ; 22cm
Spec / TX 724 / .S74 / 1980
Surles, Robert W.
CHEF BOBO'S GOOD FOOD COOKBOOK
(Des Moines, IA: Meredith Books), 2004.
224 p. ; col. ill. ; 24 cm
Spec / TX 715 / .S9527 / 2004
Teall, Edna A. W.
THE BATTER AND SPOON FAIRIES
(New York: Harper & Brothers Publishers), 1929.
Illustrated by Constance Whittemore. 279p. ; illus. ; 22cm
Spec / TX 652.5 / .T43 / 1929
Timperley, Carol.
FROM ANIMAL CRACKERS TO WILD WEST BEANS: EASY AND FUN VEGETARIAN RECIPES FOR HEALTHY BABIES AND CHILDREN
(Lincolnwood, IL: Contemporary Books), 1998.
Illustrated by Stephen May. 144 p. ; ill. (some col.) ; 20 cm
Spec / TX 837 / .T495 / 1998
Toth, Robin.
NATURALLY IT'S GOOD...I COOKED IT MYSELF!
(White Hall, VA: Betterway Publications, Inc.), 1982.
175p. ; illus. ; 24cm
Spec / TX 652.5 / .T8 / 1982
Van Straten, Michael and Barbara Griggs.
SUPERFOODS FOR CHILDREN
(New York: DK), 2001.
224 p. ; col. ill. ; 24 cm
Spec / RJ 206 / .V36 / 2001
Veitch, Beverly.
COOK AND LEARN: PICTORIAL SINGLE PORTION RECIPES, A CHILD'S COOK BOOK
(Menlo Park, CA: Addison-Wesley Publishing Company), 1981.
Illustrations and calligraphy by Gerry and Tia Wallace.
Spec / TX 652.5 / .V45 / 1981
Watson, Pauline.
CRICKET'S COOKERY
(New York: Random House), 1977.
Illustrated by Marylin Hafner. 58p. ; illus. ; 24cm
Spec / TX 652.5 / .W37 / 1977
Weber, Lenora Mattingly.
THE BEANY MALONE COOKBOOK
(New York: Thomas Y. Crowell Company), 1972. Illustrated by Robert Levering.
1st edition 277p. ; illus. ; 24cm
Spec / TX 652.5 / .W42 / 1972
Westcott, Patsy.
HEALTHY FOOD FOR BABIES AND TODDLERS
(Alexandria, VA: Time-Life Books), 1998.
112 p. ; col. illus. ; 22 cm
Spec / RJ 216 / .W486 / 1998
Wilkes, Angela.
CHILDREN'S QUICK & EASY COOK BOOK
(New York: DK Publishing, Inc.), 1997.
96 p. ; col. illus. ; 29 cm
Spec / TX 652.5 / .W547 / 1997
Wilms, Barbara.
CRUNCHY BANANAS AND OTHER GREAT RECIPES KIDS CAN COOK
(Salt Lake City: Sagamore Books), 1975. Photographs by Barbara Stross.
111p. ; illus. ; 22cm
Spec / TX 661 / .W62 / 1975
Winslow, Marjorie.
MUD PIES AND OTHER RECIPES
(New York: The Macmillan Company), 1961. 2nd printing
[39]p. ; illus. ; 20cm
Spec / PZ 7 / .W7517 / Mu
YOUNG CHILDREN'S MIX AND FIX COOK BOOK
(New York: Parents' Magazine Enterprises for Playmore), 1975.
125p. ; illus. ; 29cm
Spec / TX 652.5 / .Y68 / 1975
Zalben, Jane Breskin.
BENI'S FAMILY COOKBOOK FOR THE JEWISH HOLIDAYS
(New York: Henry Holt and Company), 1996.
91p. ; illus. ; 27cm
Juv. Lit. / TX 724 / .Z35 / 1996
Bibliography by: Roger C. Adams and Jeneen LaSee-Willemssen
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